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Decaf Colombia

Stovetop Coffee Roasters

"Surfer Sloth hangs loose after thrashing some serious steamrollers in the soup.

Region:  Huila 

Process: Washed, Sugar Cane Decaf

Variety: Various

Elevation: 1,200-2,100 masl

Tasting Notes: Sweet, Lemon, Creamy

At stovetop, we love ethyl acetate decaf coffees. E.A. is derived from fermented cane sugar, and its used by farmers in Colombia to produce stellar tasting decafs like this one. Bet you wouldn’t have known it is decaf if we hadn’t told ya.

Regular price $18.00

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